Seasonal Crudités & Choice of Buttermilk Ranch or Blue Cheese Dressing
Cocktail Sauce, Remoulade
Aji Verde, Honey-Grain Mustard
Cheese Fondue, Guacamole, Black Bean Salsa, Olives, Crema, Pickled Chilies
Fiscalini Cheddar, Tortilla Chips
Togorashi Potato Chips with Black Garlic Dip
Seasonal Vegetable Crudités & Choice of Buttermilk Ranch or Shaft's Blue Cheese Dressing
Smoked Salmon, Trout Roe
Bacon, Cheese Fondue, Scallions, Caramelized Onions, Sour Cream
Cilantro, Sesame Roasted Garlic
Balsamic, Marinara
Roasted Garlic Aioli, Marinara
Coleslaw, B&B Pickles
Caramelized Onions, Emmental Crouton
Ask Your Server for Today's Selection
New England Clam Chowder
Garlic Croutons, Grana Padano, Boquerones
Farmer's Market Fruit, Golden Balsamic Vinaigrette, Candied Walnuts, Blue Cheese
Greens, Chicken, Bacon, Avocado, Cherry Tomato, Blue Cheese, Hard Boiled Egg, Cucumber, Golden Balsamic Vinaigrette
Pickled Chilies, Caramelized Onions, Mayo
Shaved Tri-Tip, Griddled Onions, New School American
New School American Cheese, Bacon, Cup of Seasonal Soup
Coleslaw, Pickles, Malt Vinegar Mayo
Bacon, Avocado, Ranch Dressing, LTO
Gochujang Sauce, Kimchi Mayo, Gem Lettuce
New School American, LTO, Brandy-Green Peppercorn Spread (2x-4oz)
Ham, Roast Pork, Swiss, French's Mustard, Pickles
LTO, Remoulade, Pickles
Cavatappi Pasta, Toasted Bread Crumbs
With Furikake Seasoning, Sweet Soy
Golden Balsamic Vinaigrette
With Sambal Sauce, Lime, Peanuts
Pivot Ketchup, Gilroy Garlic Fries +$2
Garlic Herb Butter
Whiskey Butterscotch, Vanilla Whipped Cream
Bailey's Cream Cheese Frosting